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  • Recommended

    • Fresh fish carpaccio

      1380 yen(税込)

      ~Fish menu~

      1/10

      Fresh fish carpaccio

      1380 yen(税込)

      ~Fish menu~

    • Homemade oil-baked sardines (3 pieces)

      900 yen(税込)

      ~Fish menu~

      1/10

      Homemade oil-baked sardines (3 pieces)

      900 yen(税込)

      ~Fish menu~

    • Homemade oil sardines and peperoncino

      1480 yen(税込)

      ~Fish menu~

      1/10

      Homemade oil sardines and peperoncino

      1480 yen(税込)

      ~Fish menu~

    • Homemade Oil Sardines Arrabbiata

      1580 yen(税込)

      ~Fish menu~

      1/10

      Homemade Oil Sardines Arrabbiata

      1580 yen(税込)

      ~Fish menu~

    • Mediterranean-style oven-baked swordfish from Wakamatsu

      1580 yen(税込)

      ~Fish menu~

      1/10

      Mediterranean-style oven-baked swordfish from Wakamatsu

      1580 yen(税込)

      ~Fish menu~

    • Pan-fried Spanish Mackerel with Kabosu and Anchovy Butter Sauce

      1680 yen(税込)

      ~Fish menu~

      1/10

      Pan-fried Spanish Mackerel with Kabosu and Anchovy Butter Sauce

      1680 yen(税込)

      ~Fish menu~

    • Shimane cod and mussels steamed in white wine sauce

      1780 yen(税込)

      ~Fish menu~

      1/10

      Shimane cod and mussels steamed in white wine sauce

      1780 yen(税込)

      ~Fish menu~

    • 4 smoked salmon croquettes

      1000 yen(税込)

      ~Fish menu~

      1/10

      4 smoked salmon croquettes

      1000 yen(税込)

      ~Fish menu~

    • Braised beef cheek in red wine

      Braised beef cheek in red wine

      2980 yen(税込)

      ~Meat menu~

      1/10

      Braised beef cheek in red wine

      Braised beef cheek in red wine

      2980 yen(税込)

      ~Meat menu~

    • Ossobuco (Milanese-style beef shank stew)

      2480 yen(税込)

      ~Meat menu~

      1/10

      Ossobuco (Milanese-style beef shank stew)

      2480 yen(税込)

      ~Meat menu~

    • Duck confit with Japonaise sauce

      1480 yen(税込)

      ~Meat menu~

      1/10

      Duck confit with Japonaise sauce

      1480 yen(税込)

      ~Meat menu~

    • Grilled domestic pork shoulder loin with BBQ sauce

      1650 yen(税込)

      ~Meat menu~

      1/10

      Grilled domestic pork shoulder loin with BBQ sauce

      1650 yen(税込)

      ~Meat menu~

    • Grilled domestic beef rib roast with red wine sauce

      100g 2,400 yen (tax included)

      ~Meat Menu~ Approx. 130g (serves 2-3)

      1/10

      Grilled domestic beef rib roast with red wine sauce

      100g 2,400 yen (tax included)

      ~Meat Menu~ Approx. 130g (serves 2-3)

    • Low-temperature cooked beef tongue carpaccio

      Low-temperature cooked beef tongue carpaccio

      1680 yen(税込)

      ~Other a la carte~

      1/10

      Low-temperature cooked beef tongue carpaccio

      Low-temperature cooked beef tongue carpaccio

      1680 yen(税込)

      ~Other a la carte~

    • Slovakian-style boiled dumplings

      1100 yen(税込)

      ~Other a la carte~

      1/10

      Slovakian-style boiled dumplings

      1100 yen(税込)

      ~Other a la carte~

    • Zeppolini with 3 kinds of mushrooms

      ¥ 650(税込)

      ~Other a la carte~

      1/10

      Zeppolini with 3 kinds of mushrooms

      ¥ 650(税込)

      ~Other a la carte~

    • Annou sweet potato potage (1 serving)

      550 yen(税込)

      ~Other a la carte~

      1/10

      Annou sweet potato potage (1 serving)

      550 yen(税込)

      ~Other a la carte~

    • Oven-baked autumn eggplant and tapenade cheese

      900 yen(税込)

      ~Other a la carte~

      1/10

      Oven-baked autumn eggplant and tapenade cheese

      900 yen(税込)

      ~Other a la carte~

    • Pear, persimmon and serrano ham salad

      1580 yen(税込)

      ~Other a la carte~

      1/10

      Pear, persimmon and serrano ham salad

      1580 yen(税込)

      ~Other a la carte~

    • Baguette for 1 person

      100 yen(税込)

      ~Other a la carte~

      1/10

      Baguette for 1 person

      100 yen(税込)

      ~Other a la carte~

    • Grilled meat of the day

      Grilled meat of the day

      -

      It depends on what we have in stock.Please check the menu on the blackboard inside the store.

      1/10

      Grilled meat of the day

      Grilled meat of the day

      -

      It depends on what we have in stock.Please check the menu on the blackboard inside the store.

  • Appetizers

    • Kahlua flavored raisin butter

      480 yen(税込)

      1/10

      Kahlua flavored raisin butter

      480 yen(税込)

    • Smoked potato salad

      ¥ 650(税込)

      1/10

      Smoked potato salad

      ¥ 650(税込)

    • Chicken liver pate with cassis

      ¥ 650(税込)

      1/10

      Chicken liver pate with cassis

      ¥ 650(税込)

    • A little cheese (1 serving)

      550 yen(税込)

      1/10

      A little cheese (1 serving)

      550 yen(税込)

    • Assorted Serrano Jamon, Salami and Olives

      1200 yen(税込)

      1/10

      Assorted Serrano Jamon, Salami and Olives

      1200 yen(税込)

  • Appetizer

    • Green salad (1 serving)

      300 yen(税込)

      1/10

      Green salad (1 serving)

      300 yen(税込)

    • Avocado Dip

      800 yen(税込)

      1/10

      Avocado Dip

      800 yen(税込)

    • Avocado and Ham Spring Rolls

      900 yen(税込)

      1/10

      Avocado and Ham Spring Rolls

      900 yen(税込)

    • Various grilled vegetables

      980 yen(税込)

      1/10

      Various grilled vegetables

      980 yen(税込)

    • Caesar salad with avocado, bacon and soft-boiled mushrooms

      1100 yen(税込)

      1/10

      Caesar salad with avocado, bacon and soft-boiled mushrooms

      1100 yen(税込)

  • Frits

    • Fiamma's specialty: homemade French fries with lime butter

      850 yen(税込)

      1/10

      Fiamma's specialty: homemade French fries with lime butter

      850 yen(税込)

    • Garlic shrimp style shrimp

      880 yen(税込)

      1/10

      Garlic shrimp style shrimp

      880 yen(税込)

  • Ajillo (with baguette)

    • Chicken breast and seasonal vegetables Ajillo

      950 yen(税込)

      1/10

      Chicken breast and seasonal vegetables Ajillo

      950 yen(税込)

    • Shrimp, clams and mussels ajillo

      1180 yen(税込)

      1/10

      Shrimp, clams and mussels ajillo

      1180 yen(税込)

    • Baguette refill (1 portion)

      100 yen(税込)

      1/10

      Baguette refill (1 portion)

      100 yen(税込)

  • Pasta & Risotto

    • The Ultimate Peperoncino

      980 yen(税込)

      1/10

      The Ultimate Peperoncino

      980 yen(税込)

    • Penne Arrabbiata with bacon and fried eggplant

      1480 yen(税込)

      1/10

      Penne Arrabbiata with bacon and fried eggplant

      1480 yen(税込)

    • Carbonara with a soft-boiled egg

      1580 yen(税込)

      1/10

      Carbonara with a soft-boiled egg

      1580 yen(税込)

    • Vegetable Bolognese

      1580 yen(税込)

      1/10

      Vegetable Bolognese

      1580 yen(税込)

    • Shrimp and seafood lemon cream pasta

      Shrimp and seafood lemon cream pasta

      1980 yen(税込)

      1/10

      Shrimp and seafood lemon cream pasta

      Shrimp and seafood lemon cream pasta

      1980 yen(税込)

    • Salmon and avocado cream pasta

      1700 yen(税込)

      1/10

      Salmon and avocado cream pasta

      1700 yen(税込)

    • Japanese-style pasta with saury and yuzu pepper

      1580 yen(税込)

      1/10

      Japanese-style pasta with saury and yuzu pepper

      1580 yen(税込)

    • Penne pesto with bacon and home-grown basil

      1650 yen(税込)

      1/10

      Penne pesto with bacon and home-grown basil

      1650 yen(税込)

    • Beef offal and mushroom cheese risotto

      1600 yen(税込)

      1/10

      Beef offal and mushroom cheese risotto

      1600 yen(税込)

  • Homemade desserts

    • Gateau chocolat

      ¥ 780(税込)

      1/10

      Gateau chocolat

      ¥ 780(税込)

    • Baked sweet potato churros

      ¥ 780(税込)

      1/10

      Baked sweet potato churros

      ¥ 780(税込)

    • Miyakojima brown sugar catalana

      ¥ 780(税込)

      1/10

      Miyakojima brown sugar catalana

      ¥ 780(税込)

    • Dessert plates can be made with reservations made the day before.

      Dessert plates can be made with reservations made the day before.

      1,500 yen(税込)

      1/10

      Dessert plates can be made with reservations made the day before.

      Dessert plates can be made with reservations made the day before.

      1,500 yen(税込)

備考

*There is a table charge of 500 yen (tax included) for the appetizer.Please take a look at the menu on the blackboard or whiteboard.(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.