タヴェルナ&ワイン フィアマ

タヴェルナ&ワイン フィアマ

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    1. HOME
    2. FOOD
    • COURSE (7)
    • FOOD
    • DRINK
    • LUNCH
    • Recommended

      • Fresh fish carpaccio

        1380 yen(税込)

        ~Fish menu~

        1/10

        Fresh fish carpaccio

        1380 yen(税込)

        ~Fish menu~

      • [Homemade Oil Sardines] Oven-baked 2 sardines

        900 yen(税込)

        ~Fish menu~

        1/10

        [Homemade Oil Sardines] Oven-baked 2 sardines

        900 yen(税込)

        ~Fish menu~

      • [Homemade oil sardines] Peperoncino

        1480 yen(税込)

        ~Fish menu~

        1/10

        [Homemade oil sardines] Peperoncino

        1480 yen(税込)

        ~Fish menu~

      • [Homemade Oil Sardines] Arrabbiata

        1580 yen(税込)

        ~Fish menu~

        1/10

        [Homemade Oil Sardines] Arrabbiata

        1580 yen(税込)

        ~Fish menu~

      • Silver-striped herring and seasonal vegetable fritters with homemade tartar sauce

        980 yen(税込)

        ~Fish menu~

        1/10

        Silver-striped herring and seasonal vegetable fritters with homemade tartar sauce

        980 yen(税込)

        ~Fish menu~

      • Crispy Scaled Pan-Fried Tilefish with Sherry Sauce

        2100 yen(税込)

        ~Fish menu~

        1/10

        Crispy Scaled Pan-Fried Tilefish with Sherry Sauce

        2100 yen(税込)

        ~Fish menu~

      • Whole barracuda baked in the oven with herbs

        1200 yen(税込)

        ~Fish menu~

        1/10

        Whole barracuda baked in the oven with herbs

        1200 yen(税込)

        ~Fish menu~

      • Braised beef cheek in red wine

        Braised beef cheek in red wine

        2980 yen(税込)

        ~Meat menu~

        1/10

        Braised beef cheek in red wine

        Braised beef cheek in red wine

        2980 yen(税込)

        ~Meat menu~

      • Domestic bone-in chicken thigh jerk chicken

        1980 yen(税込)

        ~Meat menu~

        1/10

        Domestic bone-in chicken thigh jerk chicken

        1980 yen(税込)

        ~Meat menu~

      • Hakata chicken stewed in mizutaki style

        1750 yen(税込)

        ~Meat menu~

        1/10

        Hakata chicken stewed in mizutaki style

        1750 yen(税込)

        ~Meat menu~

      • Genovese sauteed beef intestines

        1000 yen(税込)

        ~Meat menu~

        1/10

        Genovese sauteed beef intestines

        1000 yen(税込)

        ~Meat menu~

      • Grilled domestic beef sirloin with red wine sauce

        100g, 2,200 yen (tax included)

        ~Meat Menu~ Approx. 130g (serves 2-3)

        1/10

        Grilled domestic beef sirloin with red wine sauce

        100g, 2,200 yen (tax included)

        ~Meat Menu~ Approx. 130g (serves 2-3)

      • Low-temperature cooked beef tongue carpaccio

        Low-temperature cooked beef tongue carpaccio

        1680 yen(税込)

        ~Other a la carte~

        1/10

        Low-temperature cooked beef tongue carpaccio

        Low-temperature cooked beef tongue carpaccio

        1680 yen(税込)

        ~Other a la carte~

      • Slovakian-style boiled dumplings

        1100 yen(税込)

        ~Other a la carte~

        1/10

        Slovakian-style boiled dumplings

        1100 yen(税込)

        ~Other a la carte~

      • Corn Zeppolini

        ¥ 650(税込)

        ~Other a la carte~

        1/10

        Corn Zeppolini

        ¥ 650(税込)

        ~Other a la carte~

      • Thick-sliced American eggplant steak with ratatouille sauce

        880 yen(税込)

        ~Other a la carte~

        1/10

        Thick-sliced American eggplant steak with ratatouille sauce

        880 yen(税込)

        ~Other a la carte~

      • Fresh jellyfish with anchovy and peperoni

        ¥ 680(税込)

        ~Other a la carte~

        1/10

        Fresh jellyfish with anchovy and peperoni

        ¥ 680(税込)

        ~Other a la carte~

      • Fig and Serrano Jamon Caprese

        1380 yen(税込)

        1/10

        Fig and Serrano Jamon Caprese

        1380 yen(税込)

      • Baguette for 1 person

        100 yen(税込)

        ~Other a la carte~

        1/10

        Baguette for 1 person

        100 yen(税込)

        ~Other a la carte~

      • Grilled meat of the day

        Grilled meat of the day

        -

        It depends on what we have in stock.Please check the menu on the blackboard inside the store.

        1/10

        Grilled meat of the day

        Grilled meat of the day

        -

        It depends on what we have in stock.Please check the menu on the blackboard inside the store.

    • Appetizers

      • Kahlua flavored raisin butter

        480 yen(税込)

        1/10

        Kahlua flavored raisin butter

        480 yen(税込)

      • Smoked potato salad

        ¥ 650(税込)

        1/10

        Smoked potato salad

        ¥ 650(税込)

      • Chicken liver pate with cassis

        ¥ 650(税込)

        1/10

        Chicken liver pate with cassis

        ¥ 650(税込)

      • A little cheese (1 serving)

        550 yen(税込)

        1/10

        A little cheese (1 serving)

        550 yen(税込)

      • Assorted Serrano Jamon, Salami and Olives

        1200 yen(税込)

        1/10

        Assorted Serrano Jamon, Salami and Olives

        1200 yen(税込)

    • Appetizer

      • Green salad (1 serving)

        300 yen(税込)

        1/10

        Green salad (1 serving)

        300 yen(税込)

      • Avocado Dip

        800 yen(税込)

        1/10

        Avocado Dip

        800 yen(税込)

      • Avocado and Ham Spring Rolls

        900 yen(税込)

        1/10

        Avocado and Ham Spring Rolls

        900 yen(税込)

      • Various grilled vegetables

        980 yen(税込)

        1/10

        Various grilled vegetables

        980 yen(税込)

      • Caesar salad with avocado, bacon and soft-boiled mushrooms

        1100 yen(税込)

        1/10

        Caesar salad with avocado, bacon and soft-boiled mushrooms

        1100 yen(税込)

    • Frits

      • Fiamma's specialty: homemade French fries with lime butter

        850 yen(税込)

        1/10

        Fiamma's specialty: homemade French fries with lime butter

        850 yen(税込)

      • Garlic shrimp style shrimp

        880 yen(税込)

        1/10

        Garlic shrimp style shrimp

        880 yen(税込)

    • Ajillo (with baguette)

      • Chicken breast and seasonal vegetables Ajillo

        950 yen(税込)

        1/10

        Chicken breast and seasonal vegetables Ajillo

        950 yen(税込)

      • Shrimp, clams and mussels ajillo

        1180 yen(税込)

        1/10

        Shrimp, clams and mussels ajillo

        1180 yen(税込)

      • Baguette refill (1 portion)

        100 yen(税込)

        1/10

        Baguette refill (1 portion)

        100 yen(税込)

    • Pasta & Risotto

      • The Ultimate Peperoncino

        980 yen(税込)

        1/10

        The Ultimate Peperoncino

        980 yen(税込)

      • Penne Arrabbiata with bacon and fried eggplant

        1480 yen(税込)

        1/10

        Penne Arrabbiata with bacon and fried eggplant

        1480 yen(税込)

      • Carbonara with a soft-boiled egg

        1580 yen(税込)

        1/10

        Carbonara with a soft-boiled egg

        1580 yen(税込)

      • Vegetable Bolognese

        1580 yen(税込)

        1/10

        Vegetable Bolognese

        1580 yen(税込)

      • Shrimp and seafood lemon cream pasta

        Shrimp and seafood lemon cream pasta

        1980 yen(税込)

        1/10

        Shrimp and seafood lemon cream pasta

        Shrimp and seafood lemon cream pasta

        1980 yen(税込)

      • Salmon and avocado cream pasta

        1700 yen(税込)

        1/10

        Salmon and avocado cream pasta

        1700 yen(税込)

      • Japanese-style pasta with saury and yuzu pepper

        1580 yen(税込)

        1/10

        Japanese-style pasta with saury and yuzu pepper

        1580 yen(税込)

      • Penne pesto with bacon and home-grown basil

        1650 yen(税込)

        1/10

        Penne pesto with bacon and home-grown basil

        1650 yen(税込)

      • Beef offal and mushroom cheese risotto

        1600 yen(税込)

        1/10

        Beef offal and mushroom cheese risotto

        1600 yen(税込)

    • Homemade desserts

      • Gateau chocolat

        ¥ 780(税込)

        1/10

        Gateau chocolat

        ¥ 780(税込)

      • Baked sweet potato churros

        ¥ 780(税込)

        1/10

        Baked sweet potato churros

        ¥ 780(税込)

      • Miyakojima brown sugar catalana

        ¥ 780(税込)

        1/10

        Miyakojima brown sugar catalana

        ¥ 780(税込)

      • Dessert plates can be made with reservations made the day before.

        Dessert plates can be made with reservations made the day before.

        1,500 yen(税込)

        1/10

        Dessert plates can be made with reservations made the day before.

        Dessert plates can be made with reservations made the day before.

        1,500 yen(税込)

    備考

    *There is a table charge of 500 yen (tax included) for the appetizer.Please take a look at the menu on the blackboard or whiteboard.(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
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    タヴェルナ&ワイン フィアマ

    タヴェルナアンドワインフィアマ

    • 住所
      福岡県北九州市小倉北区馬借1丁目4ー19 熊本ビル1階
    • アクセス
      About 5 minutes walk from the Kitakyushu Monorail Tanga Station exit (Kokura direction side)
    • 電話
      070-9108-0603
    • 営業時間
      Tuesday to Sunday, holidays, and the day before holidays: 17:00 to 0:00 (last order for food 23:00, last order for drinks 23:30)
    • 定休日
      Monday, Tuesday (1st)

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